Table reservation only/Enjoy exquisite Italian cuisine in a refined setting that highlights the natural flavors of the ingredients! (Seat Only/Dinner Plan)

About Course Menu

In our restaurant, even ingredients unfamiliar in Japanese cuisine are sourced directly from Italy or procured directly from producers in Japan. We carefully select our meats, fish, and vegetables. Our dishes are crafted to reflect the seasons and respond to the ingredients at hand, allowing you to enjoy the essence of each ingredient without overwhelming them. As a result, our menu changes daily, so please feel free to let us know if there are any ingredients you are not comfortable with.

Menu

[Example of À La Carte Menu] Please place your order on the day. ■ Appetizers ・Seasonal Vegetable Salad ¥1,188 ・20-Month Aged Parma Ham with Burrata Cheese ¥2,376 ■ Pasta ・Spaghetti with Green Chili Pepper and Bottarga Aglio e Olio ¥1,782 ・Penne with Gorgonzola ¥1,782 ■ Main Course ・Today's Fresh Fish Dish ¥3,921 and up ・Grilled Lamb ¥4,515 A wide variety of other options are also available.

Confirmation details

A service charge of 10% will be added separately.

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