RISTORANTE E’VOLTA UnicoPolo

Weekday Lunch [Unico Polo Lunch] A great weekday value!! Includes your choice of main and 6 dishes in total Lunch Course (＋Sparkling Wine for a Toast＋Glass of Wine White, Red＋Fruit Plate (Window-side seating available))

6,500 JPY(tax included)

Weekday Lunch [Unico Polo Lunch] A great weekday value!! Includes your choice of main and 6 dishes in total Lunch Course

About Course Menu

■Includes a toast sparkling wine and glasses of white and red wine *Can be changed to non-alcoholic beverages *For guests choosing non-alcoholic beverages, the white and red wine can also be changed to select soft drinks ■Includes a fruit plate recommended for anniversaries and special occasions Please let us know your preferred message in the comment section when making your reservation. An Italian lunch experience where the expansive blue sea and sky meet, letting you forget the passage of time. In a space where time flows like a resort, both body and mind are gently soothed. Alongside the scenery of Minato Mirai, what fills the heart is Italian fusion cuisine that honors tradition while pursuing innovation. Each dish, adding a new essence to classic Italian cuisine, creates an even more extraordinary experience. We offer an elegant time with a refined setting and warm hospitality. Perfect for birthdays and special occasions, as well as business entertainment and everyday dining, we look forward to welcoming you for a wide range of occasions.

Menu

※Notes Regarding Seating※ For courses marked (Private Room Selectable) / (Private Room & Window Seat Selectable), we can accommodate your request only if a private room can be selected at the time of booking. Please note that if you make a reservation for a standard table and mention a request in the comments afterward, we may not be able to accommodate it. ～Sample Menu～ From October 5, 2026 to December 4, 2026 Bread Bread Zuppa Chestnut soup, caramelized walnuts, and the aroma of Japanese pepper Antipasto Cod brandade, lotus root chips, polenta, and chrysanthemum greens salad Pasta & Risotto ■Please choose 1 dish from the following 4 selections. Risotto with Tastasal, cinnamon, and rosemary Spaghettoni with seared mackerel, saffron sauce, raisins, and celery breadcrumbs Linguine all’Amatriciana with guanciale and dukkah Paccheri stuffed with ricotta cheese and oven-baked, with pumpkin sauce, bresaola, and mint Secondo ■Please choose 1 dish from the following 4 selections. Autumn salmon baked in pâte à brick, with rémoulade sauce and spinach salad Braised venison in red wine with juniper berry-scented mashed taro Charcoal-grilled blade meat with cauliflower sformato and yogurt sauce Charcoal-grilled Hitachi beef with cauliflower sformato and yogurt sauce (+220 yen, tax included) Dolce ■Please choose 1 dish from the following 2 selections. Pear, vanilla bavarois, and caramel chantilly Walnut cassata, semi-dried Kyoho grapes, and spiced génoise Petits fours Coffee or tea Please note that ingredients may change depending on availability. Photos are for illustrative purposes only.

Confirmation details

Please note: If window-side seating is fully booked, it will not be available for selection, and only inner table seating can be selected. Window-side seats are indicated as [Window-side Table Seating]. If you select table seating, we are unable to accommodate requests for a window-side seat. Thank you for your understanding. Please note that menu items may change depending on the season. Please note that the dishes and menu shown in the photos are examples only. Please note that specific seat requests cannot be accommodated at the time of booking.

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