Weekday Lunch [Unico Polo Lunch] A great weekday value!! Includes your choice of main and 6 dishes in total Lunch Course (+Sparkling Wine for a Toast+Glass of Wine White, Red+Fruit Plate (Window-side seating available))

6,500 JPY(tax included)

Weekday Lunch [Unico Polo Lunch] A great weekday value!! Includes your choice of main and 6 dishes in total Lunch Course

About Course Menu

■Includes a toast sparkling wine and glasses of white and red wine *Can be changed to non-alcoholic beverages *For guests choosing non-alcoholic beverages, the white and red wine can also be changed to select soft drinks ■Includes a fruit plate recommended for anniversaries and special occasions Please let us know your preferred message in the comment section when making your reservation. An Italian lunch experience where the expansive blue sea and sky meet, letting you forget the passage of time. In a space where time flows like a resort, both body and mind are gently soothed. Alongside the scenery of Minato Mirai, what fills the heart is Italian fusion cuisine that honors tradition while pursuing innovation. Each dish, adding a new essence to classic Italian cuisine, creates an even more extraordinary experience. We offer an elegant time with a refined setting and warm hospitality. Perfect for birthdays and special occasions, as well as business entertainment and everyday dining, we look forward to welcoming you for a wide range of occasions.

Menu

Important Notes Regarding Seating For courses marked (Private Room Selectable) / (Private Room or Window Seat Selectable), we can accommodate your request only if a private room is available for selection at the time of booking. Please note that if you make a reservation for a regular table seat and include a request in the comments afterward, we may not be able to accommodate it. Sample Menu Menu available from August 5, 2026 to October 4, 2026 Bread Bread Zuppa Eggplant zuppa with an accent of Valrhona Guanaja Antipasto Gold Rush corn, Grana bavarois, speck, popcorn Pasta & Rizotto Please choose one from the following four dishes. Risotto – Tastasal, cinnamon, rosemary Casarecce – zucchini minestra, basil Linguine – amatriciana, guanciale paste, dukkah Squid ink chitarra – fish ragù, Swiss chard, a hint of sudachi Secondo Please choose one from the following four dishes. Yellowtail impanata, dressed with white celery anchovy salsa, semi-dried yellow tomato Almond-crusted duck confit with vanilla-scented pumpkin purée Charcoal-grilled blade meat, roasted pineapple, served with ceviche Charcoal-grilled Hitachi beef from Ibaraki Prefecture, roasted pineapple, served with ceviche (+200 yen) Dolce Please choose one from the following two dishes. Walnut cassata, semi-dried Kyoho grapes, spiced génoise Almond shaved ice, mango, cardamom meringue Petits fours Coffee or tea Photo is for illustrative purposes only. Menu items may change depending on ingredient availability.

Confirmation details

Please note: If window-side seating is fully booked, it will not be available for selection, and only inner table seating can be selected. Window-side seats are indicated as [Window-side Table Seating]. If you select table seating, we are unable to accommodate requests for a window-side seat. Thank you for your understanding. Please note that menu items may change depending on the season. Please note that the dishes and menu shown in the photos are examples only. Please note that specific seat requests cannot be accommodated at the time of booking.

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