12/26～Year-End and New Year W Main Special Lunch Course! 7 Courses (Course (Window-side seating available))
6,600 JPY(tax included)
About Course Menu
Important: This plan does not guarantee a window-side table; it is a plan in which you may select a window-side table if available. During the reservation process, you may choose either [Window-side Table] or [Table Seating], but if [Window-side Table] is fully booked, it will not be displayed. In that case, you will be seated at an interior table. Please also note that if you select [Table Seating] and request a window-side table, we will be unable to accommodate that request. Thank you for your kind understanding. An Italian lunch where the expansive blue sea and sky meet, allowing you to lose track of time. In a space where time flows like a resort, both body and mind are soothed and refreshed. Along with the scenery of Minato Mirai, what satisfies the heart is Italian fusion cuisine that respects tradition while pursuing innovation. Each dish, adorned with new essences added to traditional Italian cuisine, creates an even more extraordinary experience. We offer an elegant time with a refined space and warm hospitality. Whether for birthdays and other special occasions, business entertainment, or everyday dining, we look forward to welcoming you for a wide range of occasions.
Menu
※ The menu below is currently provided as a reference based on our current lunch menu. It will be updated once the menu has been finalized. [Menu when the current menu is adapted into the special year-end and New Year menu] ~ Sample Menu ~ From August 5, 2026 to October 4, 2026 Bread パン Zuppa Eggplant Zuppa with an accent of Valrhona Guanaja Antipasto Gold Rush corn, Grana Bavarois, speck, popcorn Pesce Breaded young yellowtail with white celery anchovy salsa and semi-dried yellow tomatoes Pasta & Rizotto ■ Please choose one dish from the following four options. Risotto ~ Tastasal, cinnamon, rosemary ~ Casarecce ~ Zucchini Minestra, basil ~ Linguine ~ Amatriciana, guanciale paste, dukkah ~ Squid Ink Chitarra ~ Fish ragù, Swiss chard, a hint of sudachi ~ Manzo Charcoal-grilled Hitachi Wagyu beef from Ibaraki Prefecture with roasted pineapple and ceviche Dolce Pastry Chef’s Recommended Dessert Petit Fours Coffee or Tea ※ The following notes apply to all plans. ※ For guests booking plans with the option to select window-side seating ※ (Guests booking plans without the window-side selection option will be seated at regular table seating.) Plans with the option to select window-side seating do not guarantee window-side seating; they simply allow you to choose it. When fully booked, Table Seating (Window Side) will not be shown. Please note this in advance. You may only select Window-side Table Seating or Table Seating when availability remains. Please note that we are unable to accommodate requests for window-side seating if you select Table Seating. ※ Please note that menu items may change depending on ingredient availability. ※ Photos are for illustrative purposes only.
Confirmation details
Please note that we are unable to respond to inquiries sent by email or through messages at the time of reservation. We apologize for the inconvenience, but if you have any requests or questions, we kindly ask that you contact us by phone. Hours when we are easiest to reach by phone: 11:00～11:50 / 16:30～17:30 Please note that we may be unable to answer the phone outside the above hours. Please note that menu items may vary depending on the season. Please note that the dishes and menu shown in the photos are for illustrative purposes only. Please note that specific seating requests cannot be accommodated at the time of reservation.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%