[Menu Fauchon] A six-course meal using seasonal ingredients (Course only)
15,000 JPY(tax included)
![[Menu Fauchon] A six-course meal using seasonal ingredients](https://res-reserve.imgix.net/116835/e96419f5-440d-471d-adda-ba374faf559a.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
At "Restaurant Grand Cafe FAUCHON," we offer you the opportunity to enjoy a moment of gourmet delight at any time of the day, be it morning, noon, or night. Experience the gastronomy of France and Kyoto, and the refined lifestyle, in a time and place where you can feel it with your very being.
Menu
~Course Contents~ ※7/21~ [Amuse] Lobster and melon soup with a hint of wasabi [Two Appetizers] Cold: Abalone and seaweed jelly with corn and sea urchin Warm: Pike conger beignets with summer truffle and ratatouille [Fish] Seasonal fish from Noto with pastis-scented endive étuvée [Meat] Roasted lamb with summer vegetables and olive jus ※For an additional 3,000円, you may change to charcoal-grilled Omi beef loin with summer vegetables and Tasmanian mustard [Bread] [Dessert] Tropical fruit vacherin [After-Meal Beverage] Coffee or tea ※The image is for illustrative purposes only. Menu contents may change depending on ingredient availability.
Confirmation details
*Please inform us if you have any allergies or food preferences. *With this plan, we cannot accommodate requests for window seats. If you wish for a window seat, please use the window seat guaranteed plan.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
・2 days in advance00:00〜40%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
・2 days in advance00:00〜40%