Dinner Course "Soleil" (Dinner Course “Soleil”)
5,500 JPY(tax included)
About Course Menu
A casual dinner course where you can choose the main dish from "seafood" or "meat". For customers celebrating birthdays or anniversaries, we offer a complimentary message on the dessert plate. Please inform us when making your reservation.
Menu
○ Tuna Carpaccio, prepared in the style of a Niçoise salad, served with cake salé ○ Soup of the Day ○ For the main course, please choose from ‘Today’s Chef’s Recommended Fish Dish’ or ‘Today’s Chef’s Recommended Meat Dish’ ○ Blancmange & Vanilla Ice Cream ～Inspired by Peach Melba～ ○ Bread ○ Coffee
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%