ResReserve

[Special Selection: Seasonal Delicacies <Ichi>] Early-season matsutake mushrooms, obanzai, sashimi, tempura, and donabe rice (Course + 2-hour all-you-can-drink)

10,000 JPY(tax included)

[Special Selection: Seasonal Delicacies <Ichi>] Early-season matsutake mushrooms, obanzai, sashimi, tempura, and donabe rice

About Course Menu

We take pride in sourcing the finest seasonal ingredients. Matsutake mushrooms have already arrived. Enjoy matsutake chawanmushi, sashimi of seasonal fish, tempura, and freshly cooked salmon rice served in a clay pot. Please savor the best of Fujikiya in a casual style. Ingredients are available in limited quantities, so we recommend making your reservation early. This plan includes 2 hours of all-you-can-drink. [All-You-Can-Drink Menu] (Last drink order: 30 minutes before) Beer / Sake / Red and white wine / Shochu / Highball / Soft drinks

Menu

Course Contents ~A Sample Day’s Menu~ ■ Assorted obanzai ■ Chawanmushi with matsutake mushrooms ■ Seasonal fish sashimi, 3 kinds ■ Assorted tempura (50g of matsutake mushrooms) ■ Mozuku vinegar from Noto, Ishikawa ■ Salmon cooked rice in an earthenware pot ■ Dessert *Please note that the menu may change depending on the seasonal ingredients purchased on the day.

Confirmation details

For this plan, you may choose from table seating, box seating, or counter seating. (Availability and whether a selection can be made will be shown depending on seating availability and the number of guests.)

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