Taiwan Tasting Course (Course only)
6,800 JPY(tax included)
About Course Menu
This course allows you to enjoy the appeal of modern Taiwanese cuisine, captivating Taipei food enthusiasts, through small, multi-course dishes. Across eight carefully curated plates, experience the profound and delicate world of Fujin Tree, where traditional cooking methods are infused with a modern sensibility.
Menu
Example ■ Assorted Cold Dishes ■ Stir-fried Water Lotus and Nuts ■ Taiwanese Deep-fried Tofu ■ Fried Shrimp and Pineapple with Honey Mustard ■ Braised Pork Belly with Jujube and Hibiscus Sauce ■ Stir-fried Wagyu Lean Meat with Taiwanese Spices ■ Taiwanese Rice Vermicelli with Dried Shrimp, Pork, and 7 Kinds of Vegetables ■ Douhua (Soft Tofu Dessert) ■ Taiwanese Tea
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%