Special Course [Fuku] (Course only)
33,000 JPY(tax included)
About Course Menu
We are excited to introduce a new chef's tasting menu featuring carefully selected ingredients. Perfect for celebrating special occasions or hosting important clients.
Menu
Assorted Appetizers Deluxe Braised Shark Fin Peking Duck or Hong Kong-style Crispy Chicken Braised Premium Dried Abalone Today's Fresh Seafood Dish from Toyosu Market Assorted Recommended Dim Sum Hong Kong-style Wagyu Sirloin Steak Seasonal Stir-fried Vegetables with Crab Meat Sauce Fried Rice or Noodles Bird's Nest Dessert
Confirmation details
When making a reservation, please inform us of your choice of "Peking Duck" or "Crispy Chicken" (we ask that everyone in your party selects the same option). If anyone in your party has any food allergies, please let us know in advance.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%