Matsu Course: Braised Shark Fin, Peking Duck, and 9 other dishes (Course Only)
13,200 JPY(tax included)
About Course Menu
This is a luxurious course that includes dishes such as braised whole shark fin and Beijing duck (or crispy chicken). Please consider using it for important anniversaries or meals with guests.
Menu
Assorted 5 Appetizer Platter Specially Prepared by the Chef Recommended Soup Braised Shark Fin Premium! Peking Duck or Hong Kong-Style Crispy Chicken Chef's Selection of Seafood Cooked with Special Techniques Assorted 3 Steamed Dim Sum Seasonal Vegetables of the Day "Jinhua Pork" Fried Rice or Noodles Almond Tofu
Confirmation details
Please select either "Peking Duck" or "Crispy Chicken" and write your choice in the comment section. *We kindly ask that all guests choose the same option. The course meals will be served individually plated. If you have any allergies to certain ingredients, please inform us in advance. Also, for reservations on short notice, we appreciate it if you could contact us directly by phone.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%