Matsu Course: Braised Shark Fin, Peking Duck, and 9 other dishes (Course only)
13,200 JPY(tax included)
About Course Menu
This is a luxurious course featuring ingredients such as braised whole shark fin and Peking duck (or crispy chicken). Please consider it for important anniversaries or dining with clients.
Menu
Assorted 5 Appetizer Platter Specially Prepared by the Chef Recommended Soup Braised Shark Fin Premium! Peking Duck or Hong Kong-Style Crispy Chicken Chef's Selection of Seafood Cooked with Special Techniques Assorted 3 Steamed Dim Sum Seasonal Vegetables of the Day "Jinhua Pork" Fried Rice or Noodles Almond Tofu
Confirmation details
Please choose either "Peking Duck" or "Crispy Chicken" and indicate your preference in the comments section. *We kindly ask that all members of your party select the same dish. Course meals will be served individually. If you have any food allergies, please let us know in advance. Additionally, for reservations in the near future, we would appreciate it if you could contact us directly by phone.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%