Chef’s Selection 18-Skewer Course (Course Only)
5,500 JPY(tax included)
About Course Menu
This course offers a wide selection, from classic skewers to seasonal specialties. It is the course with the largest number of skewers.
Menu
• Meat-Wrapped Asparagus • Tofu • Fresh Bacon-Wrapped Garlic Chives • Japanese Whiting Wrapped with Mitsuba • Meat-Wrapped Baby Corn • Sweet Vinegar-Marinated Clam • Shrimp • Lotus Root Stuffed with Minced Meat • Pork-Wrapped Cheese • Japanese Whiting Wrapped with Plum and Shiso • Squid with Sea Urchin Sauce • Fresh Scallop • Crab Claw • 5 Chef’s Recommended Skewers of the Day Served with dessert and vegetable sticks * Additional skewers are also available upon request. * Menu items may vary depending on the season and ingredient availability.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%