GALLIANO Christmas Course (Course only)

24,200 JPY(tax included)

GALLIANO Christmas Course

About Course Menu

At "trattoria GALLIANO" in Azabu-Juban, we offer a special Christmas course available exclusively for three days from December 23rd to 25th. Enjoy a sparkling wine for a toast, creating a festive moment with your loved ones. Indulge in a full course skillfully prepared by the chef, featuring two appetizers, seasonal fresh pasta, a main dish of carefully selected meat, and a special Christmas dessert. Spend a suitable festive evening with views of Tokyo Tower from the terrace, in a private room, or within the tranquil interior.

Menu

《Sample Course》 Bruschetta with caviar and fruit tomato Carpaccio of botan shrimp and salmon roe Oven-baked pufferfish milt Ajillo with snow crab and abalone Garlic toast Soup of local hamaguri clam and abalone Roasted Japanese Black Wagyu with black truffle ~A two-stage preparation that condenses the flavor through slow simmering and finishes with a fragrant sear~ Peperoncino with fresh sea urchin Tiramisu Coffee, Tea

Confirmation details

- This plan is available only for three days from December 23rd to 25th. - During the period, we will be offering only the Christmas course. - If you have any food dislikes or allergies, please make sure to consult us when making a reservation. - You can request the terrace seating, but please note that we may guide you to indoor seating depending on the weather conditions. - Please be aware that the menu content may change due to ingredient availability.

There are currently no available reservation dates

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