[Premium Autumn Course] 15 Dishes Including 2 Selected Rare Cuts of Fillet and Autumn Vegetables (Course Menu Only)

Menu

●Assorted 2 Appetizers ・Napa Cabbage Kimchi ・Beef Tongue and Mushroom Kimchi ●Carefully Selected Kuroge Wagyu Beef Sashimi ●Carefully Selected Kuroge Wagyu Beef Bakudan Yukhoe ●Spinach and Root Vegetable Salad ●Thick-Cut Kombu-Cured Beef Tongue ●Assorted Meat Platter ・Premium Harami Skirt Steak ・Aged Beef (Dry Aging) ・Diced Filet Steak from a Rare Cut ・2 Kinds of Special Selected Cuts 　(Zabuton, Misuji, Kainomi, etc.) ・Assorted Grilled Autumn Vegetables ●Mixed Offal ●Chilled Nira Noodles ●French Toast [For Guests Wishing to Order a Course Meal] ・If you order a course meal, we kindly ask that everyone in your group order the same course. ・Please note that different courses cannot be ordered within the same group. 　(Example: Guest A and Guest B order Course A, while Guest C orders Course B → X) ・*As course meals are served in sequence at the same timing, we ask that all guests order the same course. Thank you for your understanding and cooperation. [Regarding Course Meal Orders by Age] ・Guests of junior high school age and older are requested to order a course meal. ・Children of elementary school age and younger (toddlers to elementary school students) do not need to order a course meal. [Notice] *The above course contents may be subject to change depending on ingredient availability and business conditions. Thank you for your understanding.