Reservation for Seats Only ~ Meal Selections on the Day ~ (Reservation for table only)

About Course Menu

This is a reservation for seats only. Please place your order on the day at the restaurant.

Menu

Tongue - Special Selection Lustrous Beef Tongue Assortment - Black Wagyu Beef Tongue with Salt - Premium Beef Tongue with Salt - Beef Tongue Tasting Assortment Matsusaka Beef A5 - Special Selection Matsusaka Beef Lean Meat Assortment Lean Meat - [Black Wagyu] Today's Lean Meat - [Black Wagyu] Today's Three Kinds Lean Meat Assortment Kalbi - Marinated Kalbi - Premium Kalbi Loin - [Black Wagyu] Loin - [Black Wagyu] Rib Loin - [Black Wagyu] Special Selection Seared Loin (1 piece) - Marinated Harami Offal - Premium Mino (sauce) - Shiso Mino - Small Intestine A la Carte - Seared Black Wagyu Yukhoe - Special Selection Lustrous Seared Liver Assortments - Seafood Assortment - Three Kinds Vegetable Assortment Rice & Noodles - Stone-grilled Yukhoe Bibimbap - Stone-grilled Bibimbap - Yukgaejang Gukbap/Udon - Cold Noodles - Garlic Rice - Gin Ushi Curry - Steamed Rice Soup - Seaweed Soup - Egg Soup - Yukgaejang Soup - Seafood Sundubu-jjigae Cold Dishes - Napa Cabbage Kimchi - Kakdugi (Cubed Radish Kimchi) - Cucumber Kimchi - Today's Kimchi Assortment Salad - Choregi Salad - Cilantro Salad - Lettuce Set Dessert - Ice Cream

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