A luxurious course to indulge in a variety of cuts with our specialties, "Tsuyatan Musubi" and "Sirloin Yaki-suki"! [Ten] (All-you-can-drink for 150 minutes (after 10 PM))
19,580 JPY(tax included)
![A luxurious course to indulge in a variety of cuts with our specialties, "Tsuyatan Musubi" and "Sirloin Yaki-suki"! [Ten]](https://res-reserve.imgix.net/126537/e455d278-42e2-488d-a578-f965e9ef6206.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
A special course where you can enjoy a tasting comparison of Kuroge Wagyu and the finest brand beef, Matsusaka Beef. This plan, featuring contents that will impress even BBQ connoisseurs, allows you to fully savor the differences between these two premium beef brands and includes a 150-minute all-you-can-drink option. The last order for drinks is 30 minutes before the end. [Drinks] - Beer - Whiskey - Sour - Shochu - Plum Wine - Soft Drinks
Menu
Assortment of 3 Types of Kimchi and Namul Ginuushi Moonchi Salad Ginuushi Special Roasted Yukhoe Ginuushi Specialty En-tan Knot and Premium Salted Tongue Today's Four Types of Salted Wagyu Beef Wagyu Beef Sirloin Grilled Sukiyaki with Bite-Sized Rice and Rich Egg Four Types of Sauce, Today's Two Types of Wagyu Beef, and Two Types of Hormone Choice of Finishing Dish: Cold Noodles, Stone-Grilled Bibimbap, or Stone-Grilled Alaskan King Crab Fried Rice Choice of Dessert: Almond Tofu or Vegan Ice Cream *Photos are samples.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%