フランス料理 ぎんぎん

[Limited-Time Offer] France Restaurant Week Feel the Flavors of Autumn Autumn Dinner Special Price 10,000円 ([Limited-Time Offer] France Restaurant Week Feel the Flavors of Autumn Autumn Dinner Special Price 10,000円)

10,000 JPY(tax included)

[Limited-Time Offer] France Restaurant Week Feel the Flavors of Autumn Autumn Dinner Special Price 10,000円

About Course Menu

A limited-time special autumn menu!!

Menu

We have prepared a course that lets you savor the flavors of autumn. Our sustainable French cuisine values local production for local consumption, using vegetables from local contracted farmers and making effective use of trimmings in stocks and other preparations to minimize waste and create a thoughtful cycle. In place of bread, we serve freshly cooked Omi rice, offering a sustainable course that makes the most of regional resources. Diners Club France Restaurant Week Autumn Dinner to Savor the Season Appetizer: Salad of shrimp, scallops, salmon, and fruit, served with caviar Soup: ☆Specialty☆ Mushroom soup en croûte with mozzarella cheese Fish Dish: Poêlé lobster and fish with sauce américaine, served with ratatouille Meat Dish: Beef tenderloin steak with foie gras and Madeira sauce Freshly cooked rice, pickles, and tea Dessert 1: Seasonal ice cream Dessert 2: Assorted homemade desserts After-meal beverage and petit fours: Your choice of beverage and canelé For an additional charge, you can upgrade the lunch steak to include foie gras. Additional charge: 2,200 yen. For an additional charge, a larger steak portion is also available. Standard serving: 70g. Additional 30g: 660 yen. Additional 50g: 1,100 yen. Guests who place an order can enjoy 20% off house wine, red or white / glass, or non-alcoholic wine, red or white / glass.

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Please note that this special offer cannot be combined with other coupons.

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