Super Premium Lunch (Steak 70g) - A course where you can enjoy caviar, lobster, foie gras, and steak together. (Super Premium Lunch (Steak 70g) - A course where you can enjoy caviar, lobster, foie gras, and steak together.)
11,000 JPY(tax included)
About Course Menu
This is an ultra-luxurious lunch course where you can enjoy dishes from caviar and lobster to steak topped with foie gras.
Menu
• Appetizer: Seafood and organic vegetables in jelly with vegetable espuma, served with caviar • Soup: Potage soup • Fish Dish: Poêlé lobster and fish with American sauce and tomato-herb sauce • Meat Dish: Beef tenderloin steak with foie gras, served with special demi-glace and Madeira sauce • Rice • Dessert 1: Seasonal ice cream • Dessert 2: Assorted homemade desserts • After-meal beverage ★ Upgrade to mushroom soup en croûte for +770円. ★ Upgrade to mushroom soup en croûte with mozzarella cheese for +935円. ★ Steak portion upgrade available: 30gup +660円, 50gup +1,100円.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%