Dinner [Sea Bream Rice Course]: Sashimi Assortment, Stewed Fish, One Dish, Fried Dish, Sea Bream Rice, and more, totaling 7 items. (Course Only)
7,700 JPY(tax included)
![Dinner [Sea Bream Rice Course]: Sashimi Assortment, Stewed Fish, One Dish, Fried Dish, Sea Bream Rice, and more, totaling 7 items.](https://res-reserve.imgix.net/112595/167f7612-84f5-4915-848d-7f7eacf60210.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
The fresh fish we use is shipped directly from the Misima fishing port and Cape Nemuro, caught fresh every day, ensuring outstanding freshness. Our "Sashimi" offers a melt-in-your-mouth taste rich in fats, and when paired with a slightly sweet soy sauce, the umami of the ingredients is enhanced. Our signature "Tai-meshi" is prepared simply using kombu and salt to bring out the full flavor of sea bream, and steamed to perfection in Shigaraki earthenware pots, allowing each grain of rice to soak up the delicious seafood essence, creating an exquisite dish that delights the body. Enjoy a luxurious Japanese culinary experience and spend a tranquil moment in an adult space where you can relax with peace of mind.
Menu
<Menu Contents> ■ Appetizer ■ Assorted Sashimi ■ Simmered or Grilled Fish (Chef's Choice) ■ Small Bowl Dish ■ A La Carte Dish ■ Fried Item ■ Tai Rice
Confirmation details
* The menu and offerings may vary according to the availability of ingredients. * For the third dish, whether it is simmered fish or grilled fish, it will be chef's choice and customers cannot select. * In December, we will operate on a strict 2-hour seating policy, so we ask for your understanding and cooperation.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%