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Assorted 6 Cold Dishes, Braised Shark Fin, Braised Deer Achilles Tendon in Soy Sauce, Imperial Dim Sum, and a total of 10 dishes. (Course only)

18,700 JPY(tax included)

Assorted 6 Cold Dishes, Braised Shark Fin, Braised Deer Achilles Tendon in Soy Sauce, Imperial Dim Sum, and a total of 10 dishes.

About Course Menu

For those who associate Chinese cuisine with "artificial seasonings and unhealthy fats," you will be surprised once you taste the dishes at our restaurant. The deep, rich flavors that bring out the utmost natural deliciousness are renowned even among gourmets. The vibrant colors are visually stunning, showcasing meticulous craftsmanship. Featured in various media and recognized by leading figures in the Japanese culinary world, we invite you to savor the taste. ■ Recommended Usage Scenes Various Dining Parties, Various Banquets, Business Entertainment, Dining Meetings

Menu

[Course Example] *Please note that ingredients may change depending on the season. ■ Assortment of Six Court-style Cold Dishes ■ Hanmeibo Special Clear Soup ■ Braised Court-style Shark Fin (80g) ■ Two Kinds of Stir-fried Jumbo Prawns ■ Simmered Deer Achilles Tendon in Soy Sauce ■ Deep-fried Shiitake Mushroom in Sauce ■ Fried Rice with Jinhua Ham, Sea Cucumber, Dried Scallops, and Shrimp ■ Sour and Spicy Soup with Shark Lips ■ Hanmeibo Special Court-style Dim Sum ■ Dessert *Photos are for illustrative purposes only.

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