"Grilled Kinki Fish Course" (Course + 3-hour premium all-you-can-drink included)

About Course Menu

Please enjoy our chef's specialties made with luxurious ingredients, including seasonal appetizers, fresh seasonal sashimi, braised whole rockfish, and skewered fried herring roe kombu. Perfect for hosting important guests for special occasions such as business entertainment or elegant dining. We can adjust the preferences and portions to your liking. Please don't hesitate to mention your requests when booking. This package includes a [3-hour Premium All-You-Can-Drink] service. -------- Premium All-You-Can-Drink Menu -------- Draft Beer: Shiro Honoka Bottled Beer: Asahi Super Dry, Kirin Lager, Non-Alcoholic Beer Sake: [Chilled Sake] Bakuren (Yamagata), Saika (Wakayama), Kiringo (Hiroshima) *Choose from over 10 types of sake. [Hot Sake] Kuzuryu Ippin (Fukui) Shochu: Kiroku (Sweet Potato), Umi (Sweet Potato), Nakanaka (Barley), Chingu (Barley), Brown Sugar Shochu, Kumesen (Awamori) Whiskey: Dewar's Wine: Glass Wine (Red, White) Liqueurs: Aragoshi Plum Wine, Aragoshi Mandarin Wine, Yuzu Wine Sours & Cocktails: Oolong Highball, Lemon Sour, Green Tea Highball Soft Drinks: Cola, Orange Juice, Ginger Ale, Oolong Tea *Enjoy all available drinks at our restaurant, including Shiro Honoka beer, various local sake, shochu, wine, liqueurs, sours, and whiskey.