【Colorful Assorted Course】Appetizer assortment, sashimi, grilled dishes, steak, and more, for a total of 9 items. (Course only)
7,000 JPY(tax included)

About Course Menu
This is a superb course that allows you to thoroughly enjoy seasonal ingredients. Please fully experience the changing of the seasons. Located in Gioncho, Higashiyama-ku, Kyoto Prefecture, our restaurant offers course meals featuring dishes rich in seasonal flavors, using Kyoto vegetables, fresh seafood, and Wagyu beef. Along with meticulously prepared dishes that delight the senses, you can also enjoy a selection of Japanese sake chosen from across the country and a wide variety of wines. The interior is a calming wood-toned space with an adult atmosphere where jazz and bossa nova play. Visitors, as well as those planning banquets and gatherings, are warmly welcome to use our facilities.
Menu
[Example Menu for a Day] ■ Assorted Seasonal Vegetables ■ Assorted Three Kinds of Sashimi ■ Lotus Root Bun with Crab Meat Sauce ■ Grilled Amberjack with Yuzu Marinade and Yuzu Koji Grated Daikon ■ Wagyu Steak ■ Tempura of Shrimp and Oysters ■ Rice Dish ■ Red Miso Soup, Pickles ■ Dessert
Confirmation details
Tax and service charge of 10 will be applied at checkout.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
