For Business Dining & Entertainment | Seasonal Chef’s Choice Kaiseki (8 Courses) Specialty: Tsushima Golden Conger Eel Whole Rice Dish (Course + 3-Hour All-You-Can-Drink (Private Room Guaranteed))
13,750 JPY(tax included)
About Course Menu
This is an omakase kaiseki course featuring our signature Whole Golden Conger Eel Rice, made with a whole Tsushima golden conger eel. The course concludes with this special dish, carefully prepared to bring out the eel’s tender texture and rich flavor. Away from the bustle of Roppongi, you can enjoy a relaxing time in a მშვიდமான space. A 3-hour all-you-can-drink plan is included, allowing you to savor your meal and conversation at a leisurely pace. In a fully private room, you can relax without concern for your surroundings. Ideal for business entertainment and important dining occasions.
Menu
-- Sample Course for a Certain Day -- **The contents are entrusted to the chef's discretion.** Appetizer Tokyo Shamo Chicken and Aromatic Vegetable Soup Vegetable Broth and Cassis Rosehip Juice Starter Hokkaido Octopus Confit with the Aroma of Young Sweetfish Sae shrimp and Tokyo mizuna dressed with sesame Kishu Water Eggplant and Fresh Tomato Marinade Soup Tokyo-produced Egg “Tamagokoro” Dashimaki Tamago Tōji-style Steamed Egg Bamboo Shoots, Udo Warm Dish Red Gurnard and Melting Eggplant Nanban, Japanese-style Yurinchi Main Dish Hokkaido Hidaka Yongen Pork Shoulder Loin in a Ginger-yaki Style New Potato Salad, Aromatic Vegetable Chaliapin Sauce Rice Gifu Prefecture Hida-grown “Ryū no Hitomi” Silver Rice Whole Conger Eel Rice from Tsushima Red Miso Soup, Pickles Dessert Soy Milk Ice Cream Brown Sugar Syrup Tea Original Blend Black Soybean Rooibos Tea Please note that the menu may change depending on availability and other factors.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%