Seasonal Hassun Kaiseki Course (7 Courses) Simmered Conger Eel Rice Bowl (Course + 3 Hours of All-You-Can-Drink (Private Room Guaranteed, Ideal for Business Entertainment))
15,000 JPY(tax included)
About Course Menu
This kaiseki course is centered around hassun, a seasonal assortment of delicacies beautifully presented in small portions. Guests can enjoy a colorful selection of appetizers while spending a relaxing and unhurried time. A 3-hour all-you-can-drink option is available, allowing you to savor drinks and conversation at a leisurely pace. In a fully private room, you can relax and enjoy your time without concern for your surroundings. This course is also ideal for business entertainment, important dining occasions, farewell gatherings, and other special occasions.
Menu
-- Sample Course -- *Menu contents are left to the chef’s discretion.* Appetizer Tokyo Shamo chicken and aromatic vegetable soup Vegetable broth and cassis rosehip juice Gokyo Hassun 1. Hokkaido octopus confit with the aroma of young sweetfish 1. Kinso chicken and young burdock root with stem wasabi cream cheese 1. White shrimp with salt koji and kombu-cured white melon in Tosa vinegar jelly 1. Kyoto yuba and mizunasu eggplant dressed with sesame sauce 1. Two kinds of today’s fresh fish Bluefin tuna marinated in leaf wasabi soy sauce Bigfin reef squid with squid ink pepper Warm Dish Seasonal Isaki grunt, grilled with salt koji, in clear broth Sachi shrimp, young corn, zucchini, and butterbur miso Main Dish Rare-shabu Tokyo beef topside Smooth clam purée, butter-grilled asparagus and bamboo shoots, Palermo Dutch-style simmered white eggplant, lightly salted snap peas, and medium dashi tomato Rice Dish Gifu Prefecture Hida-grown “Ryū no Hitomi” white rice and a small rice bowl topped with simmered “Tsushima no Kin Anago” conger eel Red miso soup and pickles Dessert Fresh chocolate-style matcha tofu Black sugar syrup Tea Original blended black soybean rooibos tea
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%