ResReserve
BAGUS GOLKA

[LUXURY Course: 6 Dishes] Includes 3 hours of all-you-can-drink (Private Karaoke Rooms)

5,500 JPY(tax included)

[LUXURY Course: 6 Dishes] Includes 3 hours of all-you-can-drink

About Course Menu

Spend an elegant time in a private space in Ginza Perfect for enjoying an adult amusement time in a private room equipped with karaoke in every room. The refined and luxurious atmosphere can be enjoyed for a wide range of occasions, from parties with close friends to business gatherings. Enjoy six dishes prepared by our dedicated chef in a fully private room where you will not be disturbed by anyone. This great-value plan includes a full 3 hours of all-you-can-drink and karaoke fees for the latest system with उत्कृष्ट sound equipment.

Menu

……………………………………………………………………………… LUXURY Course *Last order 30 minutes before closing *Reservation required by 23:00 the day before ……………………………………………………………………………… ~Summer Course: Available until August 31, 2026~ [Appetizer] Octopus and summer vegetables prepared in ceviche style [Salad] Smoked salmon and couscous tabbouleh with a hint of mint [Pizza] Mentaiko pizza with Kitakari potatoes and rich mozzarella, served with shiso leaves [Pasta] Ragù pasta with Daisen chicken thigh and American eggplant [Meat Dish] Roasted Soushu Sangenton Hakko pork loin with balsamic sauce [Dessert] Lemon tart served with lemon citron confit ~Autumn Course: Available from September 1, 2026~ [Appetizer] Chestnut mousse and shrimp amuse-bouche [Appetizer] Lightly seared returning bonito carpaccio with truffle ponzu jelly [Salad] Persimmon, Jamón Serrano, and ricotta cheese salad [Pasta] Spaghettini ragù with finocchiona and bok choy [Meat Dish] Roasted Iwate Prefecture Iwanaka pork with Kyoho grape bordelaise sauce [Dessert] Caramelized Kougyoku apple and mascarpone pie ……………………………………………………………………………… ・A dessert message is available for an additional +1,500 yen and up. ・Photos are for illustrative purposes only. *Contents may vary depending on the season and ingredient availability. ……………………………………………………………………………… ■Standard All-You-Can-Drink This is the all-you-can-drink menu included with the course. [Beer] Draft beer [Wine] Red wine / White wine [Whisky] On the rocks / With water / With hot water / Highball [Shochu] Barley shochu / Sweet potato shochu (on the rocks / with water / with hot water / with soda) [Plum Wine] Plum wine (on the rocks / with water / with hot water / with soda) [Sour] Oolong High / Green Tea High / Lemon Sour / Grapefruit Sour [Cocktails] Cassis Orange / Cassis Soda / Cassis Oolong / Cassis Grapefruit / Peach Oolong / Fuzzy Navel / Gin and Tonic / Gin Buck / Vodka Tonic / Moscow Mule / Bulldog / Rum Coke / Rum Tonic / Shandy Gaff / Kir / Kitty / Operator [Soft Drinks] Oolong tea / Green tea / Cola / Ginger ale / Orange juice / Grapefruit juice ■82 Items in Total■All-You-Can-Drink Upgrade（+1,500 yen per person） This is an upgrade option that includes the following additional drinks in addition to the standard all-you-can-drink menu above. ☆[Beer] Red Eye / Dry Zero (non-alcoholic) ☆[Wine] Sparkling wine ☆[Whisky] Ginger Highball / Coke Highball ☆[Shochu] [Sweet Potato] Tomino Hozan / [Barley] Hitotsubu no Mugi / [Rice] Torikai ☆[Plum Wine] Kijo Plum Wine / Honey Plum Wine / Shikuwasa Plum Wine ☆[Sake] Cold sake / Hot sake ☆[Sour] Jasmine High / Tomato Sour / Calpis Sour ☆[Spirits Cocktails] Gin Soda / Orange Blossom / Vodka Soda / Screwdriver / Bloody Mary ☆[Liqueur Cocktails] Peach Grapefruit / Malibu Coke / Malibu Orange / Malibu Milk ☆[Wine Cocktails] Kir Royale / Mimosa / White Mimosa / Spritzer Rouge / Kalimotxo ☆[Mocktails] (Non-alcoholic cocktails) Lemonade / Lemon Squash / Shirley Temple / Saratoga Cooler / Russian Heart / Sunrise / Virgin Gin and Tonic / Virgin Rickey / Virgin Moscow Mule / Jasmine Tonic ☆[Soft Drinks] Jasmine tea / Tomato juice / Apple juice / Calpis / Coffee / Tea / Lemon tea *Drinks marked with a ☆ are available only to guests who order the all-you-can-drink upgrade（+1,500 yen per person）.

Confirmation details

Changes to the number of guests can be accepted until 11:00 PM on the day before your reservation. Please note that we are unable to accommodate changes on the day of your reservation. For any other requests, please contact the restaurant directly.

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