ResReserve

[Weekdays Dinner] Autumn Flavors: Our Signature Seafood Bowl and Monthly Sweets (Course + Free Flow Included)

7,450 JPY(tax included)

[Weekdays Dinner] Autumn Flavors: Our Signature Seafood Bowl and Monthly Sweets

About Course Menu

Autumn Flavors Fair ~A Luxurious Grand Aile Experience Through the Tastes of Autumn~ We have prepared a wide selection of dishes made with an abundance of autumn ingredients, perfect for the appetite of the season. For dessert, we offer charming and playful seasonal sweets inspired by each time of year. In addition to the fair menu, please also enjoy our permanent live kitchen, seafood rice bowls, and bokkake.

Menu

Autumn Limited Menu Country-Style Pâté, Marinated Seafood and Seasonal Vegetables Steamed Chicken, Arugula, and Cheese Salad with Persimmon Purée Dressing Ragù Pasta with Ground Duck and Long Green Onion, Spare Ribs Braised in Black Vinegar Roasted Chicken with Mushrooms, Pacific Saury and Sweet Potato with Japanese Pepper Sauce Oven-Baked Salmon and Autumn Eggplant Purple Sweet Potato Potage (September / October) Potato Potage (November) Monthly Sweets 9月:Chestnut Gateau, Halloween Tiramisu,    Autumn Clafoutis, Pumpkin Roll Cake 10月:Pumpkin Madeleine, Chocolate Mousse,    Pumpkin Cheesecake, Caramel Cream Puff 11月:Sweet Potato, Caramel Mousse,     Chocolate Gateau, Strawberry Mont Blanc Grand Aile Specialty Seafood Rice Bowl Salmon, Sweet Shrimp, Tuna Offcuts, Minced Tuna Shredded Squid, Small Scallops, Gizzard Shad, Conger Eel Live Kitchen Kyushu Wagyu Roast Beef (Black Pepper from the Pepper Mill, Himalayan Rose Salt, Horseradish, Balsamic Sauce, Grated Daikon Ponzu) French Bread with Pumpkin Cheese Sauce Various Dishes Salads Lettuce, Cherry Tomatoes, and Other Fresh Vegetables (Topping 3種類・Topping 3種類) Hot Dishes Japanese Fried Chicken French Fries Roasted Seasonal Vegetables (Balsamic Vinegar, Extra Virgin Olive Oil) Noodles Hot Soba [Green Onion, Tempura Bits, Inari] Curry Chicken Curry Rice Bowls and Rice Beef Bokkake Rice Bowl Rice Made with Chiba-grown Koshihikari Vinegared Rice (DIY Seafood Rice Bowl) Soup Miso Soup Bread Mini Croissants Pain au Chocolat Walnut Bread Petit French Bread Fruit Orange Pineapple Grapefruit Dessert Berry Berry, Uji Matcha, Matcha Warabi Mochi The menu items listed are examples only. Menu offerings may change depending on ingredient availability. Please enter your desired message in the comment section. Ex)Happy Birthday 〇〇.Happy Anniversary 〇〇. If you have any requests regarding surprises or serving timing, please let us know. A whole cake is also available for an additional charge. (Reservations accepted until 15:00, 5 days before your visit) Please contact the restaurant directly. If your party is 9 guests or more, please contact the restaurant directly.

Confirmation details

• During busy periods, a time limit may be imposed (120 minutes for dinner). • 17:00~22:00 (dishes will be cleared progressively from 21:30.) • Please note that business hours may change or the restaurant may close temporarily depending on circumstances. • We may not always be able to accommodate specific seating requests. • Company-issued vouchers and coupon tickets cannot be combined with multiple discounts or campaigns. • Please make your reservation without including the number of children.

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