Local Fresh Fish Course (Course only)
3,850 JPY(tax included)
About Course Menu
This is our signature course, where you can fully enjoy fresh local fish from Kishu, prepared using the ikejime method! *Reservations required by the day before.
Menu
・Assortment of 3 Appetizers ・Assorted Sashimi ・Vegetable Salad ・Fresh Local Fish Dish ・Bukkake Soba ・Clear Soup with Fish Paste Dumplings ・Seasoned Rice Cooked with Local Fish ・Pickles ・Dessert *The selection of local fish varies depending on the day's catch.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%