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[Grilled Fugu] Seasonal Limited-Time Summer Retreat & Cooling Course (Shoryo) – 7 Dishes (Course only)

6,800 JPY(tax included)

[Grilled Fugu] Seasonal Limited-Time Summer Retreat & Cooling Course (Shoryo) – 7 Dishes

About Course Menu

A summer limited-course centered on grilled fugu. Please enjoy our usual torafugu prepared in a summery grilled style! For the closing dish, you may choose either fugu chazuke or eel chazuke.

Menu

<Course Menu> ■ Parboiled Fugu Skin ■ Suzukaze Tessa (Sliced Fugu Sashimi) ■ Fried Fugu ■ Grilled Fugu ■ Seasonal Summer Vegetables Baked in a Parcel with Special Herb Butter ■ Choice of Final Dish: [Fugu Chazuke] or [Unagi Chazuke] ■ Dessert You may choose your sauce for the grilled fugu: [Ponzu] [Moromi Soy Sauce] [Salt Garlic] [Sesame Garlic] [Suzukaze Tessa] can be changed to [<Specialty> Thick-Cut Fugu Sashimi] for an additional 330 yen (tax included)

Confirmation details

■Changes and cancellations for online reservations: by 10:00 PM on the day before your visit■ *For smooth service, we recommend making a reservation in advance. *During fair periods and busy times, seating is limited to 2 hours. *Shareholder benefit vouchers accepted. *Available from 2026/5/13 to 2026/8/31. [Regarding the Use of Shareholder Benefit Vouchers] They cannot be used in conjunction with any other offers, including fairs, coupons, discount vouchers, or special benefit vouchers.

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