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[Grilled Pufferfish] Seasonal Limited-Time Summer Retreat & Cooling Course (Shoryo) – 7 Dishes (Course only)

6,800 JPY(tax included)

[Grilled Pufferfish] Seasonal Limited-Time Summer Retreat & Cooling Course (Shoryo) – 7 Dishes

About Course Menu

A summer-exclusive course centered on grilled pufferfish. Enjoy our signature tiger pufferfish with a summery touch, prepared as grilled dishes. To finish, you may choose either pufferfish ochazuke or eel ochazuke.

Menu

<Menu> ■ Parboiled Pufferfish Skin ■ Chilled Thin-Sliced Pufferfish Sashimi ■ Fried Pufferfish ■ Grilled Pufferfish ■ Foil-Baked Seasonal Summer Vegetables with Special Herb Butter ■ Choice of Finishing Dish: Pufferfish Ochazuke or Eel Ochazuke ■ Dessert * You may choose your sauce for the grilled pufferfish: [Ponzu] [Moromi Soy Sauce] [Salt Garlic] [Sesame Garlic] * The [Chilled Thin-Sliced Pufferfish Sashimi] can be changed to the [Specialty: Chunk-Cut Sashimi] for an additional 330 yen (tax included).

Confirmation details

■Changes and cancellations for online reservations: until 22:00 on the day before your visit■ * To ensure prompt service of your dishes, we recommend making a reservation in advance. * During fair periods and busy times, seating is limited to 2 hours. * Shareholder benefit vouchers accepted * Available from 2026/5/13 to 2026/8/31 [Regarding the use of shareholder benefit vouchers] Cannot be used in conjunction with seasonal fairs, coupons, discount vouchers, preferential vouchers, or any other special offers.

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