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[Grilled Fugu] Seasonal Limited-Time Summer Retreat and Cooling Course (Shoryo) – 7 Dishes (Course Menu Only)

6,800 JPY(tax included)

[Grilled Fugu] Seasonal Limited-Time Summer Retreat and Cooling Course (Shoryo) – 7 Dishes

About Course Menu

A summer-only course featuring grilled pufferfish. Enjoy our signature torafugu in a summery grilled style! For the final dish, you can choose either fugu chazuke or eel chazuke.

Menu

<Menu> ■ Parboiled Pufferfish Skin ■ Suzukaze Tessa (Pufferfish Sashimi) ■ Fried Pufferfish ■ Grilled Pufferfish ■ Seasonal Summer Vegetables Baked in Foil with Special Herb Butter ■ Choice of Final Dish: [Pufferfish Ochazuke] or [Eel Ochazuke] ■ Dessert * You may choose your sauce for the grilled pufferfish [Ponzu] [Moromi Soy Sauce] [Salt Garlic] [Sesame Garlic] * [Suzukaze Tessa] can be changed to [<Specialty> Chunk-Cut Sashimi] for an additional 330 yen (tax included)

Confirmation details

■Changes and cancellations for online reservations: until 22:00 on the day before your visit■ To ensure prompt service, we recommend making a reservation in advance. During special fairs and busy periods, seating is limited to 2 hours. Shareholder benefit vouchers accepted. Available from 2026/5/13 to 2026/8/31. [Regarding the use of shareholder benefit vouchers] Cannot be combined with special fairs, coupons, discount vouchers, benefit vouchers, or any other offers.

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