【Lean cut of wagyu fillet from a meat shop run by the producer】An affordable course featuring our pride meat, with a total of 15 items. (Course only)
7,000 JPY(tax included)
About Course Menu
This course offers exceptional value for money, a unique advantage of our butcher-operated restaurant. Please take your time to enjoy your meal until the final cold noodles.
Menu
[Appetizers] Assorted Veal Appetizer Box Assorted Appetizers: 6 kinds including 3 types of Kimchi, Namul, and Yukhoe [Prime Ton] Assortment of Thinly Sliced Tongue and Tongue Kalbi [Salted Meats] Wagyu Harami, Aged Filet Meat [Special Dishes] Simmered White Offal [Meat with Sauce] Today's Selection of 2 Assorted Lean Meats [Fresh Hormone] 3 Types of Fresh Hormone [Finishing Dish] Choose from Cold Noodles with Double Broth of Beef Tail and Whole Chicken or Stone-Grilled Bibimbap *We request the same dish for one group. [Dessert] Bite-sized Yukimi Daifuku
Confirmation details
If you have any allergies or dietary restrictions, please indicate them in the [Requests/Comments section] when making your reservation.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%