"Reservations for seats only" ([Only Seat Reservation])

About Course Menu

In addition to your choice of side dishes, you'll get fresh tofu made with Fukuoka-grown soybeans, small bowls (Seaweed cod roe, Takana greens, Tamago yaki), miso soup, raw eggs, pickles, freshly cooked iron pot rice, and steamed sushi with kettle boiled young sardines. Coffee and soft drinks are free refill.