Unagi Zukushi Kiwami (Course only)

About Course Menu

The luxurious "ultimate" eel course begins with five appetizers, followed by white-grilled eel, eel omelet, and marinated eel in vinegar dressing, as well as the fragrant local grilled eel and the Unaju Bamboo set. You can fully enjoy the expertise of a long-established establishment that knows the ingredients inside out. Comparing the different charms of the fluffy white-grilled eel and the fragrant locally grilled eel is also a highlight. Conclude this special course, perfect for anniversaries and dining meetings, with the Unaju Bamboo set and liver soup, making it an unforgettable experience.