Lunch Course (Course)
6,050 JPY(tax included)
About Course Menu
Enjoy an exquisite time in a charming old residence in Handa. We offer special trial prices on weekdays. Savor French cuisine and soba made with locally sourced seasonal ingredients while admiring the garden. Perfect for meals with your beloved family and friends.
Menu
HANROK's course composed of local seasonal ingredients. Three amuse-bouche Cold appetizer Warm appetizer Fish dish Meat dish Chita Bijin soba Dessert After-meal drinks and petit fours ※ For food allergies, please refer to the precautions and make sure to inform us in the comment section beforehand. We have a limited number of seats, and a limited variety of ingredients are procured, so we cannot accommodate requests on the day of your visit. Please note that the content, composition, and number of items may change without prior notice depending on the procurement situation.
Confirmation details
If you have any dietary restrictions or allergies, please inform us in advance. Our restaurant cannot accommodate requests such as vegan options, various allergies, general dislike of seafood, or general dislike of vegetables. We are unable to make accommodations on the day of your visit, so please understand. Additionally, as we serve soba, we ask that individuals with soba allergies refrain from visiting. Please list any ingredients in the request/comment section before confirming your reservation. *Smart casual attire is required for male guests.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜30%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜30%