Chita Beef Lunch Course (Course)
9,130 JPY(tax included)
About Course Menu
Experience an exquisite time in an atmospheric old house in Handa. Enjoy French cuisine and soba noodles crafted from seasonal local ingredients while gazing at the garden. Perfect for meals with your precious family and friends.
Menu
HANROK's course featuring local Chita beef and seasonal ingredients. Three Amuse Bouche Cold Appetizer Hot Appetizer Fish Dish Chita Beef Dish Chita Bijin Soba Noodles Dessert After-meal Beverage and Petit Fours Please enjoy your meal slowly while overlooking the garden scenery within the historical building. Contents, structure, and number of items may change without prior notice depending on the availability of ingredients.
Confirmation details
Please inform us in advance if you have any food allergies or dietary restrictions. However, we are unable to accommodate requests for vegan diets, multiple allergies, aversions to seafood or vegetables in general. We also cannot handle such requests on the day of your visit. Additionally, since we serve soba, we kindly ask those with soba allergies to refrain from dining with us. Please enter specific ingredients in the comments section or special requests field before finalizing your reservation. *We request that male guests dress in smart casual attire.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜30%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜30%