Lunch Course (Course)
7,260 JPY(tax included)
About Course Menu
Experience exquisite moments in a charming traditional house in Handa. We offer special trial prices on weekdays. Enjoy French cuisine and soba made with seasonal local ingredients while overlooking the garden. Perfect for meals with your cherished family and friends.
Menu
HANROK's course composed of local seasonal ingredients. Three amuse-bouche Cold appetizer Warm appetizer Fish dish Meat dish Chita Bijin soba Dessert After-meal drinks and petit fours ※ For food allergies, please refer to the precautions and make sure to inform us in the comment section beforehand. We have a limited number of seats, and a limited variety of ingredients are procured, so we cannot accommodate requests on the day of your visit. Please note that the content, composition, and number of items may change without prior notice depending on the procurement situation.
Confirmation details
Please inform us in advance if you have any ingredients you dislike or allergies. Note that we are unable to accommodate vegan diets, multiple allergies, general seafood dislikes, or general vegetable dislikes. We regret that we cannot make adjustments on the day of your visit. Additionally, as we serve soba (buckwheat noodles), we ask that guests with soba allergies refrain from visiting. Please enter the names of any specific ingredients in the requests/comments section before finalizing your reservation. *Male guests are requested to dress in smart casual attire.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜30%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜30%