A total of 9 dishes including our specialty Haraguro-yaki, charcoal-grilled yakitori, and low-temperature-cooked liver with green onion sauce (Course + 3-Hour All-You-Can-Drink )
5,500 JPY(tax included)
About Course Menu
This plan lets you enjoy Kuroya’s recommended specialties, including the signature Haraguro-yaki, charcoal-grilled yakitori, and low-temperature-cooked liver with green onion sauce. All-you-can-drink (Last order 30 minutes before closing) [Beer] Asahi Super Dry Asahi Dry Zero [Highball] Highball Yuzu Highball Cola Highball Ginger Highball [Sour] Lemon Sour Yuzu Sour White Peach Sour Baisu Sour Oolong High Jasmine High Corn Tea High Buckwheat Tea High [Cocktails] Cassis Peach Coffee Cardamom [Shochu / Sake] Kuro Kirishima (Sweet Potato) Aokage (Barley) Yamasemi (Rice) Shirayuki Tanba Densho Jikomi (Hyogo) [Plum Wine / Wine] Regular Plum Wine House Wine Red House Wine White [Non-Alcoholic] Cola Ginger Ale Orange Juice Grapefruit Juice Oolong Tea Jasmine Tea Corn Tea Buckwheat Tea
Menu
• Potato Salad with Soft-Boiled Egg • Pork Liver with Green Onion Sauce • Today's Charcoal-Grilled Yakitori • Today's Charcoal-Grilled Yakiton • Charcoal-Grilled Hand-Shaped Black Pepper Tsukune • Charcoal-Grilled Chicken Nanban with Tartar Sauce • Specialty Haraguro Yaki • Special Thick Black Yakisoba • Today's Ice Cream
Confirmation details
・Please note that menu items may change depending on the availability of ingredients on the day. ・Separate smoking areas are available on the floor. *Non-smoking seats and smoking seats (heated tobacco only) ・For large group reservations, online booking may not be available. If you would like to reserve the entire floor, please feel free to contact us by phone.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)0%