[Hatagoya Momiji Festival Special Kaiseki] 8 dishes including an appetizer, a fish course, and collagen-rich beef cheek (10% service charge included) (Course only)

Menu

Please note that seating is limited to 2 hours. Thank you for your understanding. An example of a day's menu ■ Hatagoya Salad, Niçoise Style ■ House-smoked salmon and fish mousse wrapped in yuba with the aroma of matsutake mushrooms, served with a white miso sauce ■ Soup French mushroom soup to support immunity, with celery root and apple flavored with Calvados Served with a cheese and pancetta tuile ■ Charcoal-grilled sea bream with artichoke sauce ■ Palate Cleanser Grape and mint jelly ■ Red wine-braised beef cheek, rich in collagen ■ Shiga Prefecture Omi Koshihikari rice and pickles ■ Hatagoya Special Dessert ■ Baked Pudding ■ Coffee or Tea