【Saison/Menu de saison】Weekday-Only Modern Provence Cuisine - 3-Course Meal (Course only)
4,400 JPY(tax included)
About Course Menu
【Modern Provence Lunch】Featuring three courses using seasonal vegetables. Recommended for girls' gatherings, mom meetings, and dates.
Menu
◆Seasonal Vegetable Velouté ◆Main Course ◆Today’s Dessert ■Served with bread and AOP olive oil ■Served with an after-meal beverage ※Menu items may be subject to partial changes depending on the season and availability of ingredients ※A separate 10% service charge will be added ＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝ A children’s menu is also available. Please indicate the number of children at the time of reservation. (Available by reservation only) Children’s One-Plate Lunch ￥1,650 (tax included, service charge excluded) ※For children aged 3 to upper elementary school grades 【Contents】 Pilaf, hamburger steak, pasta, salad, soup, bread, dessert Children’s Short Course Lunch ￥2,750 (tax included, service charge excluded) ※For elementary and junior high school students 【Contents】 Soup, appetizer, main course, bread, dessert
Confirmation details
*The menu is subject to change due to ingredient availability. *When using the message plate, please provide the content of the message. *Please note that we are not accepting orders for illustration plates at this time. *There is an additional charge of ¥11,000 (tax included) for using the private room on the 3rd floor.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance21:00〜100%