At "Hitsuji to Kani," you can savor lamb and the legendary Shiretoko crab "Ibara Crab," as well as other seafood delights from Hokkaido such as sea urchin and salmon roe. (Course only)

About Course Menu

A gourmet space where you can indulge in the rich blessings of Hokkaido while being in Tokyo "Genghis Khan and Crab Caen" We offer a new culinary experience where you can enjoy authentic Genghis Khan with fresh lamb in special sauce, rare Shiretoko crabs seldom seen in markets, and seafood delicacies from Hokkaido all at once. Our acclaimed lamb is free of the characteristic odor, tightly packed with the original flavor of the meat. We provide top-quality seasonal seafood, such as the elusive silky crabs and Hanazaki crabs, indulgently rich sea urchins, and salmon roe with a popping texture. Suitable for commemorating a special day with loved ones, having a romantic date, or dining with friends on various occasions. Please savor the flavors of Hokkaido to your heart's content.