[Cantonese Course] Eight dishes including braised shark fin and Peking duck ([Cantonese Course] Includes braised whole shark fin, Peking duck, and more - Total 8 dishes + 2 drinks + cafe (Private room guaranteed))

8,500 JPY(tax included)

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¥11,000 → ¥8,500 22% OFF ■ Includes a toast drink and cafe (coffee) <Select your toast drink> ・Glass of beer・Sparkling wine ・Kaku highball (also available on the rocks, with water, etc.) ・Ginger highball ・Glass of wine (red or white) ・Shaoxing wine・Plum wine ・Apricot liquor・Lychee liquor ・Osmanthus liquor・Cassis soda ・Cassis orange ・Shochu (sweet potato or barley) ・Lemon sour ・Oolong high・Jasmine high ・Ginger ale (spicy) ・Orange juice・Grapefruit juice ・Iced oolong tea・Iced jasmine tea

We offer a course-style menu with individual servings for each guest. We do not provide large platters, so please feel at ease when dining with us. [Cantonese Course] Example from October Assorted Three Kinds of Appetizers Braised Shark Fin from Kesennuma Matsutake Mushroom Scented Steamed Bun Homemade Peking Duck Stir-fried King Prawns and Autumn Vegetables with Shanghai Crab Miso Tender Domestic Beef Cheek Braised in Black Vinegar with Chinese Vegetables Hong Kong 1997 Special Shrimp Wonton Hong Kong Noodles Today's Dessert

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[Cantonese Course] Eight dishes including braised shark fin and Peking duck ([Cantonese Course] Includes braised whole shark fin, Peking duck, and more - Total 8 dishes + 2 drinks + cafe (Private room guaranteed))

About Course Menu

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