[Yakiniku / Omi Beef Yakiniku Course] 18,000 yen ~Guaranteed Private Room~ (Course only)
19,800 JPY(tax included)
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About Course Menu
From September 1st, Ginza Yamashina Hanare has been renewed. We will offer yakiniku à la carte and guide you with only one carefully selected course. The course content is currently in production. Of course, our specialty Yamashina Wagyu filet cutlet sandwich is available. A grilling master will fully attend to and serve customers.
Menu
This course lets you enjoy the chef’s carefully selected Omi beef, long-term fattened for exceptional quality, as yakiniku. We offer a variety of cuts available only through whole-cattle purchasing, served on a rotating daily basis. Please savor this highly satisfying course, which of course also includes the Yamashina Wagyu fillet cutlet sandwich, a signature specialty of Yamashina. Guests who make a reservation through Ginza Yamashina Hanare will receive special benefits. Reservations made through the main restaurant are not eligible for these benefits. Until 11/15 Omi Beef Hand-Rolled Sushi Today’s Assorted Three Salt-Grilled Cuts Seasonal Cold Dish Live Grilled Scallop Three Assorted Omi Beef Cuts with Sauce Seasonal Kimchi Today’s Soup Yamashina Wagyu Fillet Cutlet Sandwich Omi Beef Sukiyaki with Truffle Seasonal Cold Noodles Dessert From 11/16 Omi Beef Yukhoe with Caviar Today’s Assorted Three Salt-Grilled Cuts Seasonal Specialty Dish Omi Beef and Vegetables Grilled on Hoba Leaf Today’s Assorted Three Cuts with Sauce Seasonal Kimchi Today’s Soup Yamashina Wagyu Fillet Cutlet Sandwich Lightly Grilled Omi Beef with Kujo Green Onion Seasonal Cold Noodles Dessert Please note that ingredients and course contents may change without prior notice depending on weather, seasonal availability, and purchasing conditions. Please note that this is a yakiniku course served in a fully private room. It is not a teppanyaki course. This course includes full-attended yakiniku service by a dedicated grill master.
Confirmation details
※ If you have food preferences or allergies, please fill them out in the "Requests/Comments" section. ※ The course includes raw meat. It is difficult to change the menu on the day, so if you are not comfortable with raw meat, please note it in the "Requests/Comments" section when making a reservation. ※ As guidance is provided through the course, please make reservations at a time when everyone in your party will be present. ※ Please note that depending on the level of crowding, even if you arrive late, the maximum stay time may be limited to 2 hours from the reserved time. We appreciate your understanding and cooperation.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%