[Keyaki] Enjoy a full-course Japanese meal with nine dishes featuring seasonal fresh fish and ingredients. (Course + 3-hour all-you-can-drink including sparkling wine)
10,500 JPY(tax included)
![[Keyaki] Enjoy a full-course Japanese meal with nine dishes featuring seasonal fresh fish and ingredients.](https://res-reserve.imgix.net/109889/a591f143-9e0d-4c0f-81b0-cb15a2492b0e.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
<All-You-Can-Drink Menu> ※3-hour limit (Last order 30 minutes before) Asahi Super Dry Draft Asahi Super Dry Medium Bottle Oolong High Green Tea High Jasmine High Lemon Sour Yasashisa Umeshu Kuroto Nojun Umeshu with water on the rocks highball Black Nikka with water on the rocks highball Kagayaki (hot sake) Hakkaisan Shimeharitsuru Taisetsu no Kura Asabiraki Sesshu Otokoyama Ichinokura Karakuchi Tama Jiman Tamanohikari Shirayuki Sparkling Wine Glass of Red Wine Glass of White Wine Cassis Orange Lychee Grapefruit Vodka Tonic Gin Tonic Fuzzy Navel Oolong Tea Green Tea Ginger Ale Coca-Cola Orange Juice Grapefruit Juice <Keyaki Course> A well-balanced course featuring seasonal fresh seafood and carefully selected ingredients. Ideal for important business dinners, welcome and farewell parties, and other special occasions. Our restaurant is conveniently located just a 1-minute walk from Tokyo Station, making it an ideal meeting spot. Enjoy sushi and carefully selected local sake in a refined yet tranquil Japanese setting for adults. Our skilled chefs prepare sushi and creative Japanese cuisine using fresh seafood delivered every morning and seasonal ingredients.
Menu
If you have any requests such as no wasabi, please let us know in advance. ※【+1500円 for an additional three pieces of nigiri sushi】 【Appetizer】 Lily Bulb Mineoka Tofu with Potato Petals and Plum Paste 【Sashimi】 Assortment of Three Kinds of Fresh Fish 【Grilled Dish】 Hoba Miso-Grilled Wagyu Round with Winter Vegetables and Lotus Root 【Simmered Dish】 Steamed Layered Splendid Alfonsino and Lotus Root Mochi with Miyabi Grated Radish Sauce 【Vinegared Dish】 Shrimp and Pen Shell Dressed with Masago, Edible Chrysanthemum, Chopped Green Onion, Wakame, and Flying Fish Roe 【Fried Dish】 Deep-Fried Crab Shinjo Wrapped in Tofu Skin with Flat Green Beans, Rock Salt, and Lemon 【Meal】 Chef’s Selection of Five Kinds of Nigiri Sushi 【Soup】 Miso Soup with Seaweed 【Dessert】 Apple and Silk Sweet Potato Yokan （12月～ Two-Layer Yokan with Strawberry and Tokachi Azuki Beans）
Confirmation details
* Please note that the menu may be subject to change depending on availability. * There has been a significant increase in same-day cancellations via phone. We adhere to our cancellation policy as a rule, so we ask for your understanding and cooperation when making a reservation. * Reservations for table seating, counter seating, and private room seating will be managed as selected during booking. We apologize, but we cannot accommodate requests for private room seating if you have initially selected counter or table seating. Even if these requests are included in the comment section, they will not be responded to, so please understand.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
・2 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
・2 days in advance00:00〜50%