"Deluxe Black Wagyu Ribeye Sukiyaki Course" A sukiyaki course featuring thickly sliced premium ribeye, consisting of 7 dishes in total (Course only)
8,980 JPY(tax included)

About Course Menu
Enjoy a luxurious course that begins with rare black wagyu beef steak prepared as Yukhoe, paired with white honeycomb tripe sashimi and seared nigiri sushi, followed by sukiyaki. This sukiyaki course features specially selected thick-cut ribeye steak, cooked in a special warishita sauce and dipped in branded eggs for a rich flavor experience.
Menu
- Rare Steak Yukhoe Style with Kuroge Wagyu Beef - Rare White Senmai Sashimi of Kuroge Wagyu Beef - Seared Nigiri with Kuroge Wagyu Beef - Sukiyaki [Kuroge Wagyu Ribeye] - Assorted Vegetables - Finishing Udon Noodles - Dessert
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
