Omakase Course (Course only)

10,000 JPY(tax included)

Card Payment for Cancellation Fee

Omakase Course

About Course Menu

Ichifuji's Complete Omakase Course. This is a unique omakase course filled with horumon specialties that only "Ichifuji" can offer. Perfect for special occasions such as birthdays and anniversaries, and also suitable for business entertainment. Please thoroughly enjoy the charm of wagyu motsu. *Includes one souvenir item.

Menu

Course Details: - Completely chef's choice (approximately 17 items) Rice dish is an additional charge. ~ Sample Menu on a Given Day ~ - Achilles tendon of Wagyu beef - Edamame grilled with tail fat - Overnight-dried cheek meat with baguette - Chawanmushi with tail broth - Seared premium tripe - Honeycomb tripe with dried baby sardines and Manganji chili - Yang and asparagus stir-fry - Vinegared fresh ginger with tripe - Grilled marbled beef with sauce - Corn tail soup - Marinated Wagyu beef heart - Wagyu beef liver - Wagyu beef skirt steak rolled with seaweed - Fruit tomato - Watercress salad - Grilled beef tail skewers

Reserve this course

Date