[7,700 yen Course] Enjoy appetizers, hors d'oeuvres, sashimi, simmered fish, soup, grilled dishes, and clay pot rice, etc. (Course only)

7,700 JPY(tax included)

[7,700 yen Course] Enjoy appetizers, hors d'oeuvres, sashimi, simmered fish, soup, grilled dishes, and clay pot rice, etc.

About Course Menu

At our restaurant, you can enjoy exquisite Japanese cuisine made from carefully selected high-quality ingredients in a relaxed setting. Our specialties include our famous "Tai-meshi" (sea bream rice) and "Assorted Sashimi" featuring fresh fish caught in the morning. Enjoy these dishes alongside a selection of over 10 types of handpicked Japanese sake from across the country. The interior creates an elegant Japanese ambience, making it perfect for celebrating anniversaries and hosting client meetings. Even if you're dining alone, you can enjoy a live experience at our counter.

Menu

Please note that the course contents change daily. [Example of a Day] Sakizuke (Appetizer) Six Kinds of Assorted Appetizers Assorted Sashimi Foie Gras Chawanmushi Simmered Fish Owan Mono - Yellowtail and Daikon Radish Grilled Dish Tempura Sea Bream Rice in a Clay Pot Dessert

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