[5,500 yen Course] Enjoy an appetizer, hors d'oeuvres, sashimi, simmered fish, soup, grilled dishes, and earthen pot rice. (Course only)

5,500 JPY(tax included)

[5,500 yen Course] Enjoy an appetizer, hors d'oeuvres, sashimi, simmered fish, soup, grilled dishes, and earthen pot rice.

About Course Menu

At our restaurant, you can enjoy Japanese cuisine made with carefully selected quality ingredients in a relaxed atmosphere. We particularly recommend our signature "Tai-meshi" and the "Assorted Sashimi" featuring freshly caught fish. Enjoy these dishes alongside over 10 carefully curated types of sake from around the country. The interior creates an elegant Japanese ambiance, making it an ideal setting for celebrations, anniversaries, and business meetings. Even if you're dining alone, you can enjoy the live cooking experience at our counter.

Menu

Please note that the course contents vary from day to day. [Example for a particular day] - Appetizer - Assortment of 5 types of hors d'oeuvres - Assortment of sashimi - Foie gras chawanmushi - Stewed fish - Broth with yellowtail and daikon radish - Grilled dish - Tempura - Sea bream rice cooked in an earthen pot - Desserts

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