Bases-Clearing Course (Bases-Clearing Course + All-You-Can-Drink (3-hour limit, last order 30 minutes before closing))
16,500 JPY(tax included)
About Course Menu
This is our standard plan, featuring approximately 14 dishes and designed for guests to fully enjoy the flavors of our restaurant. It also includes three hours of all-you-can-drink service. Recommended for welcome and farewell parties, year-end parties, New Year parties, and business dinners.
Menu
[Menu] *Example from a certain day • Steamed egg custard with Hokkaido striped shrimp and scallops • Seasonal trio (Junsai, Matsumae-zuke, fresh mizudako octopus) • Fresh oysters of the day • Salt-boiled live horsehair crab • Three-piece sashimi assortment (Fresh bluefin tuna, scallops, botan shrimp) • Shiba shrimp spring rolls • Grilled fish of the day • Wagyu rump steak • Clay pot rice with crab and salmon roe • Fruit [All-you-can-drink included] Beer, highballs, sours, shochu, sake, etc. (3-hour limit, last order 30 minutes before) (Extension for all-you-can-drink: 1 hour / ¥1,650 per person) [Notice] • No service charge or private room fee. • Course contents vary depending on the season. • Wine bottles and sake are also available for separate order. • Outside bottles are welcome
Confirmation details
[Regarding Children Aged 3 and Under] We would be happy to discuss your budget and menu preferences. Upon inquiry, we can also prepare meals for children.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%