【Menu Soleil】Prefix Dinner with Two Main Dishes (Course only)

8,000 JPY(tax included)

【Menu Soleil】Prefix Dinner with Two Main Dishes

About Course Menu

A five-course dinner featuring seasonal ingredients, allowing you to enjoy both fish and meat dishes. Please savor authentic French cuisine prepared with seasonal ingredients and desserts specially crafted by our patissier.

Menu

~Sample Menu~ Menu Soleil / Menu Soleil ●Amuse-Bouche ・A little pre-meal delight ●Appetizer ・Fresh seafood and vegetable terrine with tomato and basil sauce ●Fish Dishes (Please choose on the day.) ・Pan-seared fish delivered directly from the fishing port with zucchini purée and citrus sauce ・Roasted lobster with vegetables and crustacean sauce(+2,500円) ●Meat Dishes (Please choose on the day.) ・Pan-seared veal loin with Tasmanian mustard sauce ・Roasted Kobe pork from Takao Farm with lemongrass-infused jus ・Roasted duck breast with cassis-flavored sauce ・Pan-seared beef fillet with Marsala wine sauce(+1,500円) ・Roasted Japanese Black Wagyu sirloin  with truffle-flavored sauce(+2,500円) etc. ●Desserts (Please choose on the day.) ・Pineapple biscuit-style dessert with yogurt sauce ・10-assorted dessert plate(+800円) This month’s theme: Coconut and Banana                      etc. ●Bread   ●Coffee or Tea ※For the upgrade plan, a 10-assorted dessert plate will be provided. ※Please note that the menu may change depending on ingredient availability and other factors.

Confirmation details

※There are instances where seat preferences are mentioned in the comments section; however, priority is given in order of customers who have booked the Window Seat Assurance Plan. Please understand that we may not be able to accommodate specific requests. ※The images of the dishes, seats, options, etc., are for illustrative purposes only.

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