[Free Drink] Full Course Dinner Using Seasonal Ingredients (Course + Plan D)

20,000 JPY(tax included)

[Free Drink] Full Course Dinner Using Seasonal Ingredients

About Course Menu

■ This is the Course Plan D. A more luxurious special course with free drinks included. Please enjoy a delightful and delicious time with everyone at events such as farewell and welcome parties or reunions. ----------------------------------------------------- <Customer Request> Please respond in the comment section if the following applies: ・Do you have any food preferences or allergies? -----------------------------------------------------

Menu

~Free-Flow Drink Menu~ (120-minute limit; free-flow drinks for 90 minutes) Sparkling wine, white wine, red wine Beer, highballs, assorted cocktails, shochu, assorted soft drinks ~Plan A~ 9,000 yen ● Amuse Seasonal appetizer ● Appetizer Terrine of fresh seafood and vegetables with tomato and basil sauce ● Hot Appetizer Seasonal potage soup ● Meat Dish Pan-seared beef tenderloin with Marsala wine sauce ● Dessert (Please choose on the day.) ・Seasonal sorbet ・Pineapple biscuit-style dessert with yogurt sauce (+500 yen) ・10-variety dessert plate (+1,200 yen) This month’s theme: Coconut and Lemon ● Bread ● Coffee after the meal ~Plan B~ 11,000 yen ● Amuse Seasonal appetizer ● Appetizer Terrine of fresh seafood and vegetables with tomato and basil sauce ● Fish Dish Pan-seared fresh fish delivered directly from the fishing port Layered potato mille-feuille style with ravigote sauce ● Meat Dish Pan-seared beef tenderloin with Marsala wine sauce ● Dessert (Please choose on the day.) ・Seasonal sorbet ・Pineapple biscuit-style dessert with yogurt sauce (+500 yen) ・10-variety dessert plate (+1,200 yen) This month’s theme: Coconut and Lemon ● Bread ● Coffee after the meal ~Plan C~ 15,000 yen ● Amuse Seasonal appetizer ● Appetizer Terrine of fresh seafood and vegetables with tomato and basil sauce ● Fish Dish Bouillabaisse-style lobster and seafood ● Meat Dish Roasted Japanese Black beef sirloin ● Dessert (Please choose on the day.) ・Pineapple biscuit-style dessert with yogurt sauce ・10-variety dessert plate (+800 yen) This month’s theme: Coconut and Lemon ● Bread ● Coffee after the meal ~Plan D~ 20,000 yen ● Toast Drink Champagne ● Amuse Seasonal appetizer ● Appetizer Terrine of fresh seafood and vegetables with tomato and basil sauce ● Fish Dish Bouillabaisse-style lobster and seafood ● Meat Dish Roasted Japanese Black beef tenderloin ● Dessert (Please choose on the day.) ・Pineapple biscuit-style dessert with yogurt sauce ・10-variety dessert plate (+800 yen) This month’s theme: Coconut and Lemon ● Bread ● Coffee after the meal *Champagne in Plan D is offered for the toast only. *All listed prices include a 10% service charge and tax.

Confirmation details

●The dining time is limited to 2 hours. Please note that the closing time is 21:30, even if you arrive after your reservation time. We appreciate your understanding.

Reserve this course

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