【Menu de Mois】 Fresh Seafood, Lobster, and Japanese Black Wagyu Beef♪ A heartfelt expression of gratitude in every dish… (Course Only (Recommended Lunch))

12,000 JPY(tax included)

【Menu de Mois】 Fresh Seafood, Lobster, and Japanese Black Wagyu Beef♪ A heartfelt expression of gratitude in every dish…

About Course Menu

Please enjoy carefully selected ingredients such as seasonal seafood and black wagyu beef.

Menu

~Sample Menu~ Menu de Mois / Mmenu de Mois ●Amuse-Bouche ・A Greeting from the Chef ●Appetizer ・Snow Crab and Asparagus Salad ●Fish Dish ・Lobster and Seafood Bouillabaisse Style  ●Meat Dish  Roasted Japanese Black Wagyu Sirloin with Seasonal Vegetables  or  Roasted Japanese Black Wagyu Fillet with Seasonal Vegetables(+2,500円) ●Dessert (Please choose on the day.) ・Melon and Jasmine Mousse ・10-Assorted Dessert Plate(+500円)   This Month’s Theme: Coconut and Banana   ●Bread ●Coffee or Tea ※Please note that the menu may change depending on ingredient availability and other circumstances.

Confirmation details

[Regarding Seating Time on Saturdays, Sundays, Holidays, and Busy Periods] - Visit between 11:00 and 11:30: Usage is allowed until 13:00. - Visit from 13:30 onwards: Usage is allowed until 15:30. - Even if you visit at other times, usage may be limited to 2 hours during busy periods, etc. We appreciate your understanding in advance. ◇ While we may receive requests for specific seating in the comments section, seats by the window are assigned in the order of reservation. Please understand that we may not be able to accommodate your preferences. * Photos of dishes, seating, options, etc. are for illustrative purposes only.

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